Kornspitz "Tortilla & Salsa"
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INGREDIENTS
| per Kornspitz: |
| 2 – 3 tortilla chips, broken |
| 25 g chunky cottage cheese |
| 20 g tomato salsa (mild or spicy) |
| 10 g Emmentaler cheese, grated |
| A sprinkle of dried oregano |
PREPARATION
Spread the cottage cheese onto the bottom half of a Kornspitz. Top with the tomato salsa, grated cheese and a sprinkling of dried oregano. As a finishing touch, add the tortilla chips for extra crunch.
Did you know?
Cottage cheese is rich in protein and an excellent source of calcium.