Kornspitz

Get to know ...

... the Kornspitz®! The roll was invented in 1984 in Austria and since its birth it has delighted bread roll lovers from near and far. Since 1995, the Kornspitz® has also been available in organic quality. And since 2010 it even can be found on snack shelves as SOLETTI Mini Kornspitz®!

The intrinsic value

The Kornspitz® contains a balanced mix of high quality ingredients – find out more on what makes the roll so special!

Snacks
Discover various recipes!

The Kornspitz® is the ideal base for a lot of snacks. Get inspired by a lot of ideas how to prepare your Kornspitz®, our collection of recipes contains snack ideas for each taste!

Nutrition tips

Overview

Superfruit: strawberries and other red fruit

Slowly but surely, the warmer time of year is approaching, and with it also fresh, local fruit! One of the first heralds of summer is the strawberry, which is also rather elegantly...

Yeast: a broad-spectrum microorganism

Saccharomyces cerevisiae, more commonly known as baker’s yeast, plays a significant role in the production of bakery products. Here we describe the path from “accidental product”...

A bit of spice

Are you more of a “salt and pepper” person, or do you like to pep up your dishes with different spices?

The spice world has an incredible range of flavours to offer – from typical...