Kornspitz

Get to know ...

... the Kornspitz®! The roll was invented in 1984 in Austria and since its birth it has delighted bread roll lovers from near and far. Since 1995, the Kornspitz® has also been available in organic quality!

The intrinsic value

The Kornspitz® contains a balanced mix of high quality ingredients – find out more on what makes the roll so special!

Snacks
Discover various recipes!

The Kornspitz® is the ideal base for a lot of snacks. Get inspired by a lot of ideas how to prepare your Kornspitz®, our collection of recipes contains snack ideas for each taste!

Nutrition tips

Overview

Not all bread is created equal – tips for conscious shopping

Bread is one of the most popular staple foods in many countries. However, the selection of varieties, types of flour, and production methods is vast – and not all bread is...

Sourdough: nutrition-conscious tradition

Sourdough bread has a millennia-old tradition, and is currently experiencing a new heyday – especially in combination with wheat flour.

Barbecues: Guilt-free enjoyment outdoors

Barbecues are not just a culinary delight; they are also social events that bring people together. Meat lovers, vegetarians, or vegans: there is room for everyone at a barbecue....